Friday, April 14, 2017

Easter preparations

Today is Good Friday, and Kate headed to Yiayia's this morning to color eggs and bake Greek Easter bread, as they do every Easter. This was Kate's first time to actually braid the bread herself, and she is quite proud of her work. I spent the day in Dallas and took Nick to lunch at Grub Burger near his office. I wish we had one in Fort Worth, because I could eat their Guacapotle Burger with sweet potato fries often. On second thought, maybe it's a good thing that they aren't local to us.

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